三省堂大辞林第三版 たまごやき：［0］【卵焼（き）・玉子焼（き）】 鶏卵をかきまぜて味をつけたものを焼いた料理。また，それをつくるための，底の平たく浅い四角いフライ-パン。 Similar words: 卵焼きオムレツ
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玉 子 焼 き
Âm Hán Việt của 玉子焼き là "ngọc tử thiêu ki".
*Legend: Kanji - hiragana - KATAKANA
[Dumb mode] Click a character below to look it up in Yurica Kanji Dictionary. 玉 [ngọc, túc] 子 [tử, tý] 焼 [thiêu, thiêu] き [ki]
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*Looking up names of animals, plants, people and places. ＝動物名・植物名・人名・地名を引く＝
